TΑBO-11-A4 |
Applied Computer Science | 1st |
5 |
TΑBO-25-Β5 |
Plant Pathology | 2nd |
5 |
TΑBO-32-Γ2 |
Genetics | 3rd |
4 |
TΑBO-35-Γ5 |
Composition and Analysis of Musts and Wines | 3rd |
5 |
TΑBO-24-Β4 |
Plant Morphology and Physiology | 2nd |
5 |
TΑBO-33-Γ3 |
Soil Science | 3rd |
5 |
TΑBO-34-Γ4 |
Viticulture | 3rd |
3 |
TΑBO-41-Δ1 |
Biochemistry of Metabolism | 4th |
5 |
TΑBO-36-Γ6 |
Physical Processes | 3rd |
3 |
TΑBO-42-Δ2 |
Qunatitatice Genetics | 4th |
5 |
TΑBO-37-Γ7 |
General and Molecular Ecology | 3rd |
5 |
TΑBO-43-Δ3 |
Wine Microbiology | 4th |
5 |
TΑBO-44-Δ4 |
Instrumental Chemical Analysis | 4th |
5 |
TΑBO-45-Δ5 |
Bioinformatics | 4th |
5 |
TΑBO-51-E1 |
Microorganisms and Fermentations | 5th |
6 |
TΑBO-46-Δ6 |
Raw Materials of Alcoholic Beverages | 4th |
5 |
TABO-73-Z3 |
Plant Botechnology | 7th |
5 |
TΑBO-52-E2 |
Microbial Biotechnology | 5th |
5 |
TABO-74-Z4 |
Wine Processing | 7th |
5 |
TΑBO-71-Ζ1 |
Pesticides | 7th |
6 |
TABO-91-Θ1 |
Systems Biology | 9th |
5 |
ΤΑΒΟ-81-Η1 |
Plant Development | 8th |
4 |
TΑBO-82-Η2 |
Marketing of Agricultural Products and Wines | 8th |
3 |
TABO-83-H3 |
Ampelography | 8th |
3 |
TABO-94-Θ4 |
Waste Processing and Utilization | 9th |
5 |
TΑBO-84-Η4 |
Plant-Microorganism Interactions | 8th |
3 |
TABO-92-Θ2 |
Industrial Fermentations | 9th |
5 |
TABO-93-Θ3 |
Principles and Methods of Vine Improvement | 9th |
5 |